“Gastro-tech startup – this is how the founders define Makery, one of the world’s first DIY restaurants. On Dob Street, they offer not just food, but also an experience: as part of an experiential cooking session, you prepare what you eat yourself. In addition to the Budapest center, residents of Vienna and Bratislava can now also cook for themselves at Makery, and soon the Hungarian company will be present in Barcelona, Athens, and Stockholm.”

Source: Forbes